Archive for the ‘Thankful Thursdays’ Category

Everyone’s Friend

Thursday, March 11th, 2010

Bar Keepers Friend Powder 21 oz.

Bar Keepers Friend is my friend, and should be yours, too. This stuff is absolutely amazing, and I am extremely thankful for it. Last year I finally had the money to splurge on new pots and pans and I got a nice tri-ply aluminum and stainless steel set that has been so nice to cook with.

Until the day I burned the rice.

I completely forgot about it. All the water cooked right out, and I was finally made aware by the awful smell coming from my kitchen. It was bad. But almost artistic, too. I took a picture, which of course I can no longer find. Imagine a shiny silver pot covered in jet black rice-shaped marks. At first I really wasn’t concerned. I set the pot in the sink and put hot water in it to soak.

It soaked, and then I scrubbed. And then I soaked again, and scrubbed again. Pretty sure that pot sat in my sink for at least a month, and every time I washed dishes I scrubbed it some more, but nothing I did made even a tiny dent. I had about given up on my beautiful pot until I remembered Bar Keepers Friend. I bought some. I used some, and I agree with their motto: “Once tried, Always Used.” The pot is beautiful again.

I had a similar problem just tonight, but to a lesser extent. My skillet had just gotten a bit grimy from burned-on oil and I had been scrubbing for a while when I thought to pull out my friend. In less than 3 minutes, my skillet looked like new:

Blinded by the shine!

So I am thankful for everyone’s favorite cleaner. It makes me happy. And in reading its history, I was surprised to learn that it originated in 1882 when a chemist discovered how shiny his pot was after cooking rhubarb—and he went on to formulate the cleanser from the plant! Kinda crazy; really cool.

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Sleep!

Thursday, February 18th, 2010

Oh, I am so thankful for sleep. My darling son, who seems to think sleep is not meant for him, actually slept a full 12 hours last night! He and Emma both woke up around 10:30 this morning, and it was such a welcome reprieve from the unexpected 7:45 mornings. And to make matters even better, he still fell asleep for a nap at three, and I had to wake him at 5:30. And boy was he happy today! Go figure—the kid gets sleep and he seems to enjoy life more. He started getting cranky a little after 9, and by 9:45 I was putting him to bed and he was asleep by 10.

I know it’s silly to hope this lasts, but everything ran so much smoother today. No one was crabby (including me!), I had time to get things done, as well as time to spend focused on Emma, and I don’t feel completely wiped out. Emma always benefits from focused mommy-time, but she doesn’t always get it. When I don’t know how long he will nap, I try to squeeze as much work in as possible as soon as he falls asleep, but when he only takes a 40-minute nap, it’s usually Emma that loses out. So today we were all winners.

And now I have five minutes before midnight, and I feel like it was a good day. I may not be in bed quite at 12, but I certainly won’t be staying up till 3! I like how I feel when rested. I’m not mean or short-tempered or lacking in motivation. I’m even a little optimistic. I could get used to this. Please, pleeease little Lloyd, don’t wake up at 6 tomorrow!

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Supercook

Thursday, February 11th, 2010

Have you been to supercook.com? I found it a little while ago as I was searching for a recipe to make with things I had on hand. Usually I use the ingredient search on allrecipes.com, but it was broken that night, and I stumbled across this website. Boy, am I thankful I did! It’s much better than anything else I’ve used.

I entered the ingredients I had, and it immediately started narrowing down a list of recipes I could make with the things I had.  It pulls from number of different cooking websites (including my much-used allrecipes), and even breaks the results down into the subcategories of Starters, Entrées, and Desserts. You can also choose ingredients to exclude, or pull  more ingredients in from their suggestion box. The results show recipes you have all the ingredients for first, and then begins listing the recipes while telling you what ingredients you still need.

There are a number of other features on this site that make it quite awesome, so you should definitely check it out! And if you’d like to save the recipes you’re trying, you can sign up for a free account and keep track of all the recipes you find. I’m really excited about this site, and thankful to have found it. Enjoy. :)

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The Godfather

Thursday, February 4th, 2010

No, I’m not talking about the movie. I’m talking about our good friend, Joe, who we named our own Godfather at Emma’s birth. Since moving here, and particularly this week, he has been a tremendous blessing. After visiting at Christmas, he drove our huge U-Haul up to Nebraska for me, and then helped unload and unpack my house. In the first couple weeks as I was rearranging, he acted as my muscle and helped move the heavy things.

He’s also been available to keep me from going crazy. I have quite a few friends around, but pretty much all of them have their own families to take care of; Joe has been our family. I’ve found that while cooking is still enjoyable, having someone who actually appreciates what you make does make a difference. Emma is so snooty that sometimes it’s very frustrating cooking for just us. My enjoyment of a meal is tempered by her constant whining and fear of eating something red. Also, she just doesn’t get the jokes from The Office like Joe does. Go figure.

This last week I am particularly thankful for his presence and willingness to help, as he has given me a few breaks from the sick house. The kids know him and are comfortable with him, so I have no worries when I walk out the door. And despite the sick kids, he was still willing to come over . . . which turned out to be an unwise decision for him, as he is now sick as well. Ah, what good friends I have!

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Rockin’ Baby

Thursday, January 28th, 2010

Today I am so thankful for my friend, D. I went out on a hunt for a rocking chair the other day, as III has been sick and miserable and I thought it might be nice to be able to rock him while he screams. There’s really no money in our budget for a rocking chair, but I’ve been meaning to get one for so long that I thought it might be worth the investment. Of course, I would love one of those nice, padded glider chairs that are always pictured in the perfectly designed nurseries. So I set out seeing if I could find one.

I figured I could splurge and spend $100—after all, this is an investment in my sanity, right? Well, obviously, I have never been rocking chair shopping. I first stopped at a consignment shop (to satisfy the guilt I would feel if I didn’t try to be thrifty), where I found an old wooden rocker for $38. It creaked, and felt like it might have been falling apart, but I figured it could be my last resort, and I moved on to the furniture store across the street.

They had 3 gliders, and the cheapest one was over $300 (and they were all ugly!). I was quite surprised and disappointed. I mean, 300 bucks for a recliner I could see, but one lousy glider? We bought our sofa-bed and a matching chair for $500; surely there are cheaper gliders. So I moved on to the other furniture store in town. They at least had a larger selection, but I was once again shocked by the prices. The cheapest was a $250 wooden rocking chair—no frills. They were still all ugly anyway, so I wasn’t terribly disappointed, except that I really wanted a rocking chair to help me get through the evening.

I had already been on Wal-Mart’s website, and had originally thought $260 was outrageous, but I guess it really is a low price. Still not enough to tempt me, though. I took a shot at the Pamida across the street, and was actually pleasantly surprised by a decent glider and ottoman combo for only $120. It wasn’t the perfection I had envisioned, but it was comfy and not hideous. It was still more than I wanted to pay, though, so I decided to also check out the thrift shop.

Usually their furniture warehouse is locked, so I waited to get the attention of the woman working, but she just continued to make small talk with another customer. After about 10 minutes she lets me know it’s already open, so I head out to the other building, where I find an old glider rocker for only $20. It’s not lovely, and the seat had been repaired with simple plywood, but I figured it was worth 20 bucks. By the time I get their system figured out and return with the ticket off of it, I discover they only accept cash or checks. I, of course, have neither.

So I head home, dejected, and trying to decide what to do. In the course of my weighing of options I get a call from my friend, who I briefly lament my story to. Her quick response is, “Well, do you just want to borrow my extra one? I’m not using it.” Oh, well, yeah. That works. So that’s my story. It is not the perfect glider, but it is small enough to fit well in my living room, and I didn’t have to take any  money out of our budget, making it the perfect solution. I can also give it back when I’m done.

And now instead of only walking around with III as he is crabby, I have a nice rocking chair that calms him down most of the time. I am very thankful. (This is also the same friend who gave me a bunch of frozen roast and ground beef from a freshly slaughtered cow; I am very grateful for her, indeed.)

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Good Decisions

Thursday, January 21st, 2010

Today I am thankful to just be where I am. When we decided to open the door to the possibility of moving, and prayed for the “right” outcome, I really didn’t know what that would be. I was having trouble deciding on my own. And now that all is said and done, and I find myself back in Nebraska (which I promised myself would never happen!), I am really at peace and content with the situation.

Sure, it’s difficult on those days that seem to be filled with more screaming than smiles, and I would love to have someone else around to take turns with diaper changes. But I believe where we’re at is best for all of us. Lloyd’s been working long days (as usual), and I am even more convinced now that going to California with him would have resulted in more stress. He wouldn’t be able to focus on his work as well, and I would probably become resentful of his time spent working, rather than spent with us. I think it would have been bad for business and family.

And had I stayed in Texas, I’m sure things would be manageable, but there have been many positives to being in York. I used to dread going to the grocery store just because it was such a big ordeal. I’d figure on at least half an hour just for commute and loading/unloading of the children, and at least an hour for the shopping part. The other night I went shopping here and the total trip time was 45 minutes—not even long enough to make my kids fussy!

Even though it was a bit of an ordeal to move, the change of venue has been good mentally, as well.  Had we stayed in our house (which I do miss, especially after the awesome paint job in Emma’s room), it would seem more empty because we were used to having Lloyd there. Here, everything is new again. There is no feeling of a physical void since Lloyd hasn’t been here. I don’t know if that makes sense, but if you’ve ever been split up from someone, doesn’t it always seem like the one left at home misses the other person more than the one having the “adventure”? This way we’re both having an adventure, and while we miss each other, there’s enough of a distraction in the newness that so far it really hasn’t been too bad.

Of course I miss my friends in Texas, but I’m also enjoying reuniting with friends I left behind. I feel like every negative has been overpowered by a positive, and at the end of the day I’m enjoying life as it is right now. Five years ago I would not have predicted the things that have happened in our lives through now, and so I’m curious and excited to see what another five years will bring. This period of our lives will be like a blip—a good story to tell down the road. So I’m thankful for good decisions, and I hope we will continue to choose wisely.

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O My Darling Clementine!

Thursday, December 10th, 2009

I just love clementines. I love oranges too, but clementines take the cake for being so cute! In a comparison with oranges, they win for cleanliness, ease, and lovability. Peeling an orange takes forever, and I inevitably wind up squirting myself in the eye with juice, and by the time I’ve prepared the orange for consumption, I’m already covered in it, and will smell like an orange for the next 24 hours. Clementines are so quick to peel, and I don’t need to stab it with a knife or anything to get through the skin. A finger is just fine. Sometimes I can peel almost the whole thing at once, and it is rare that I get an eyeful of clementine juice. I’m not so fed up with getting to the fruit that I barely want to eat it; it’s a quick process with instant gratification. Clean and easy. And because they’re so sweet and cute, I can convince Emma to eat one every day. It’s small enough to be just enough for her to not get bored with it, and we even practice counting with the segments.

Today I am so very thankful for clementines—a wonderfully easy, sweet, and healthy snack for the whole family! ;)

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Neighbors

Thursday, November 19th, 2009

I am so thankful for good neighbors. In the past, we’ve had good landlords, but we haven’t had the greatest of neighbors (I was always so angry with our neighbor in York who would use his truck as his stereo system—their driveway was right outside our bedroom windows). I feel like we truly are getting to be suburban (don’t know for sure if that’s a good thing); we live on a little cul-de-sac and we’re all getting to know one another.

There is only one other family near us, though, and I’m grateful they’re the type of people who introduce themselves. I’m more of a smile and wave kind of person, and I’m terrible at the getting-to-know-you small talk. But our neighbors are excellent at it. They have 2 little girls and a little boy, and one of the girls is Emma’s age (they’re the ones that got us into Joy School). I love that Emma can just walk across the street to go play. There are no long drives for pick-up and drop-off, I can leave III sleeping in his room while I watch her cross the street, and it can end at a moment’s notice. If Emma forgets something at home, she can just run back and get it. It’s amazing.

I also like that there is someone to talk to, or help out. I haven’t needed to yet, but I’m sure if I was lacking a cup of flour, I could cross the street and get one. When they were having trouble removing their license plates, Lloyd grabbed his tools and walked over to help. When she made cookies one day, they brought us over a plate. And carpooling to school is a major plus.

I could think of many other little examples, but it would all end the same way: with my gratitude.

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Happy Birthday, Zazz!

Thursday, November 12th, 2009

Today my wonderful sister-in-law celebrated the day of her birth, and in honor of that occasion, I am using today to say how thankful I am for her. I really could not have asked for a better sister. Sure, we’ve  had our differences, but I was pregnant and she was really messy, so I think I’m entitled. ;) Really, I’d say because of the whole experience of having her live with us for a year while I was pregnant with Emma probably made us more like real sisters than just the Thanksgiving and Christmas visits. You really can’t reach a deep level of love for someone until you realize how much you can really hate them (okay, hate might be a little strong, but dislike seems a little weak for the antithesis of love, as does annoyance, so I’m sticking with hate). Now I don’t think this necessarily means you have to hate someone to love them more—just be aware that the capacity exists.

I think the whole love/hate level is why the parent/child relationship forms such a strong bond. Parents love their babies more than they’ve ever loved anything before, but after a 3-hour crying spree at 4 in the morning, a parent comes to realize how much anti-love is possible, while at the same time remaining entirely in love with the screaming demon. Trust me on this one. And no matter how much a child claims to hate the parent, there is still a well of love available—that hopefulness that wants to believe that nothing bad can be true of one’s parents. But I diverge.

Jasmine. I am proud to have you as my sister. You’re pretty cool, and now that we’ve both grown up a little more, I respect you. You’re a wonderful auntie to my sweeties, a loving sister to my husband, and a great friend to me (I mean, who else would buy me Guitar Hero?? You rock!). I am thankful that you are in my life, that you are honest with me, and that you’re tactful when telling me what a dork I am. I am not really sorry for scarring you with my childbirths, and I know for the right guy you will be able to overcome the memories.

Hope you had a splendid birthday. Sorry I couldn’t be there to make you a cake. Here’s a picture of one someone else made:

16th Birthday iTouch Cake by April Julian.

Looks pretty sweet, huh? Happy Birthday!

(For those of you unawares of Emma’s speech patterns, the letter J usually ends up coming out as a Z, therefore Jazz=Zazz; it’s not a typo.)

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Mmm…Marzipan

Thursday, November 5th, 2009

I know it’s not for everyone. But for me it’s everything. It is the most wonderful edible creation. I would take it over ice cream. I would take it over pizza. I would eat it on plane. I would eat it in the rain. You get the picture. I am slightly obsessed with marzipan.

Well, today I am overjoyed and enormously grateful to my friend Melanie for sending me wonderful, sweet marzipan from her recent trip to Germany (that’s where you find the best stuff). And today I also made the connection between marzipan and the recent macarons—of course I would like the French macarons, as they are made with almonds, the same basic ingredient found in the deliciously delectable marzipan.

I believe my love affair with almonds began when I was a child playing pretend in my little kitchen. My mom would give me all of her old, empty spice containers, and among those was a little bottle that had contained almond extract. Oh my, did that little bottle smell good! Even years later I could open the lid and that pungent, sweet aroma would still remain. I would sniff it as if to get high. And now I’m an almond addict.

So, thank you, Melanie for contributing to my addiction. This is a wonderful day. Now I’m going to go down some yummy little marzipan potatoes (and I’m also thinking that trying to make my own marzipan would be a good solution for what to do with that leftover almond flour/meal that I have!). Oh, and since it’s made with almonds, it’s a health food, too, right??

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